Location: Pasticceria-Panetteria Gonzales, Vicosoprano
12.10.2024 13:15
We prepare cakes, biscuits and chestnut bread in Patric Gonzalez's bakery.
Patric Gonzalez reveals a few secrets on how to make the delicacies better and at the end of the visit we taste his specialities.
Place Gonzalez patisserie-bakery, Vicosoprano
Time 13.15 to 17.00
Language German/Italian
Cost CHF 20 for each person who bakes a chestnut tart
Registrations by 12.00 noon the day before,Registration 20. Festival della Castagna
Participants min. 2 / max. 20 people
Links
www.bregaglia.ch
Contacts
Bregaglia Engadin Turismo Stampa
Strada Cantonale 140
CH-7605 Stampa
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T +41 81 822 15 55