Location: In the Rimessa Castelmur, Coltura (Stampa)
Monika and Chris from chillfood invite us to a unique experience: cooking over an open fire and sharing a meal in a magical setting.
Using Marca Bregaglia products, we will prepare and savor a four-course meal over the fire.
Venue Due to the weather, the event will not take place in the chestnut forest, but at the Rimessa Castelmur in Coltura (Stampa).
Meeting point At 4.00 pm, at the entrance of Palazzo Castelmur in Coltura (Stampa)
Time 16:00 - 21:00
Languages German/Italian
Cost all inclusive:
Adults CHF 75
Young people (12 - 16 years) CHF 25
Children (6 - 12 years) CHF 10
Toddlers (0 to 6 years) free of charge
Menu Bergeller cream cheese from the fire with chestnut pesto and leaf ash / Chestnut gnocchi with sage butter and Bergeller cheese / Castegna da Calendamärz (chestnut pot with bacon and whipped cream) / Fire apple puree and vanilla cream with caramelised chestnuts
Equipment Warm clothing suitable for an evening outdoors, hiking boots, kitchen apron, and a torch
Registration Register immediately, Registration 20. Festival della Castagna
Participants Maximum of 60 people
Photo: Rimessa Castelmur
Links
https://www.bregaglia.ch
Contacts
Bregaglia Engadin Turismo Stampa
Strada Cantonale 140
CH-7605 Stampa
This email address is being protected from spambots. You need JavaScript enabled to view it.
T +41 81 822 15 55
